Edição: 1ª Edição
Autor: Hélio Loureiro
Acabamento: Brochura
ISBN: 9789724069425
Ano de Publicação: 2017
Formato: 23 x 16 x 1,5 cm
Páginas: 166
Sinopse
Chef Hélio Loureiro has always loved his native city, Porto, and
is a keen researcher of its history and its palates. This work brings together
the most traditional dishes and makes them accessible to everyone. Imbued with
historical curiosities about the traditions and experiences of each dish, he
opens the door to a fantastic journey into the flavours of Porto.
He is joined by
some of the most prominent chefs in the city, such as António Vieira, Camilo
Jaña, José Cordeiro, Inês Diniz, João Pupo Lameiras, Luís Américo, Marco Gomes
and Rui Paula. They have all shared a recipe inspired by this wonderful land to
create true "works of art".
A city to savour!
